Inhibition of Listeria monocytogenes by Carnobacterium piscicola in vacuum-packaged cooked chicken at refrigeration temperatures

Listeria monocytogenes inhibition by bacteriocinogenic Carnobacterium piscicola DX or nonbacteriocinogenic C. piscicola 2818 was examined in vacuum-packed minimally processed chicken cubes with gravy at 4, 8 and 15C. C. piscicola DX and C. piscicola 2818 at 104 CFU/g were coinoculated individually w...

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Detalles Bibliográficos
Autor principal: Campos, Carmen Adriana
Publicado: 1997
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pH
Acceso en línea:https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_01496085_v17_n3_p151_Campos
http://hdl.handle.net/20.500.12110/paper_01496085_v17_n3_p151_Campos
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