Agudelo Laverde, L. M., Schebor, C. C., & Buera, M. d. P. (2013). Water content effect on the chromatic attributes of dehydrated strawberries during storage, as evaluated by image analysis.
Cita Chicago Style (17a ed.)Agudelo Laverde, Lina Marcela, Carolina C. Schebor, y María del Pilar Buera. Water Content Effect on the Chromatic Attributes of Dehydrated Strawberries During Storage, as Evaluated by Image Analysis. 2013.
Cita MLA (8a ed.)Agudelo Laverde, Lina Marcela, et al. Water Content Effect on the Chromatic Attributes of Dehydrated Strawberries During Storage, as Evaluated by Image Analysis. 2013.
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