Cita APA (7a ed.)

(2019). Freeze-dried candies from blackcurrant (Ribes nigrum L.) and yoghurt. Physicochemical and sensorial characterization.

Cita Chicago Style (17a ed.)

Freeze-dried Candies from Blackcurrant (Ribes Nigrum L.) and Yoghurt. Physicochemical and Sensorial Characterization. 2019.

Cita MLA (8a ed.)

Freeze-dried Candies from Blackcurrant (Ribes Nigrum L.) and Yoghurt. Physicochemical and Sensorial Characterization. 2019.

Precaución: Estas citas no son 100% exactas.