Sucrose acceptance threshold: A way to measure sugar perception in ants
Variation in the perception of sweet taste is a well-known phenomenon in the animal kingdom. Well-established protocols for measuring sucrose responsiveness in non-social insects and honeybees have made it possible to understand many aspects of their biology and behaviour. Ants are also advanced soc...
Guardado en:
Autores principales: | Falibene, Agustina L., Josens, Roxana Beatriz |
---|---|
Publicado: |
2012
|
Materias: | |
Acceso en línea: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00201812_v59_n1_p75_Falibene http://hdl.handle.net/20.500.12110/paper_00201812_v59_n1_p75_Falibene |
Aporte de: |
Ejemplares similares
-
Sucrose acceptance threshold: A way to measure sugar perception in ants
por: Falibene, A., et al. -
Dose- and time-dependent effects of oral octopamine treatments on the sucrose responsiveness in stingless bees (Melipona scutellaris)
por: Farina, Walter Marcelo
Publicado: (2017) -
Dose- and time-dependent effects of oral octopamine treatments on the sucrose responsiveness in stingless bees (Melipona scutellaris)
por: Cabe, S.I.M., et al. -
Individual size as determinant of sugar responsiveness in ants
por: Josens, R., et al. -
Individual size as determinant of sugar responsiveness in ants
Publicado: (2018)