Recondo, E. F., & Dankert, M. A. (1963). Isolation of adenosine diphosphate D-glucose from corn graiws.
Cita Chicago Style (17a ed.)Recondo, Eduardo Francisco, y Marcelo Alberto Dankert. Isolation of Adenosine Diphosphate D-glucose from Corn Graiws. 1963.
Cita MLA (8a ed.)Recondo, Eduardo Francisco, y Marcelo Alberto Dankert. Isolation of Adenosine Diphosphate D-glucose from Corn Graiws. 1963.
Precaución: Estas citas no son 100% exactas.