Romero, M. C., Hammer, E., Cazau, M. C., & Arambarri, A. M. (2001). Selection of autochthonous yeast strains able to degrade biphenyl.
Cita Chicago Style (17a ed.)Romero, María Cristina, Elke Hammer, María Cecilia Cazau, y Angélica Margarita Arambarri. Selection of Autochthonous Yeast Strains Able to Degrade Biphenyl. 2001.
Cita MLA (8a ed.)Romero, María Cristina, et al. Selection of Autochthonous Yeast Strains Able to Degrade Biphenyl. 2001.
Precaución: Estas citas no son 100% exactas.