Cita APA (7a ed.)

Bárcena, A., Martínez, G. A., & Costa, L. (2019). Low intensity light treatment improves purple kale (<i>Brassica oleracea</i> var. sabellica) postharvest preservation at room temperature.

Cita Chicago Style (17a ed.)

Bárcena, Alejandra, Gustavo Adolfo Martínez, y Lorenza Costa. Low Intensity Light Treatment Improves Purple Kale (<i>Brassica Oleracea</i> Var. Sabellica) Postharvest Preservation at Room Temperature. 2019.

Cita MLA (8a ed.)

Bárcena, Alejandra, et al. Low Intensity Light Treatment Improves Purple Kale (<i>Brassica Oleracea</i> Var. Sabellica) Postharvest Preservation at Room Temperature. 2019.