Cita APA (7a ed.)

Clark, P. J. (2009). Practical design, construction and operation of food facilities. Elsevier.

Cita Chicago Style (17a ed.)

Clark, Peter J. Practical Design, Construction and Operation of Food Facilities. Burlington: Elsevier, 2009.

Cita MLA (8a ed.)

Clark, Peter J. Practical Design, Construction and Operation of Food Facilities. Elsevier, 2009.

Precaución: Estas citas no son 100% exactas.