Nutritional and fermentative quality of maralfalfa (Pennisetum sp.) silages at different cutting ages and ground corn levels
| Main Authors: | Faviola Ortiz Robledo, Osvaldo Reyes Estrada, Francisco Oscar Carrete Carreón, Juan Fernando Sánchez Arroyo, Esperanza Herrera Torres, Manuel Murillo Ortiz, Rigoberto Rosales Serna |
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| Format: | Artículo |
| Language: | English |
| Published: |
Universidad Nacional de Cuyo. Facultad de Ciencias Agrarias
2017-09-04
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| Subjects: | |
| Online Access: |
http://bdigital.uncu.edu.ar/9700 |